We are excited to announce our new location – Modest Meats 7345 104 St NW – as of Sept 1. See you there!
All our boards contain the finest local gourmet cured meats from free range pork and grass-fed beef. Our cheeses comes from a variety of suppliers including a few local producers like Lakeside Farm and Silvan Star Cheese and, from further away, boutique French cheeses from Quebec and France. Exquisite condiments and preserves are house made. Locally sourced (as much as possible) seasonal fruit and veg from local growers like Prairie Gardens Farm and Lacombe Fresh
French Brie with organic berries, smoked honey
Comte 18 months AOP
Grass Fed Beef Thuringer
Grass Fed Bresaola
Mandarin + Pears + Strawberries
Cucumbers – Radish
Fresh Figs (seasonal)
Organic dried Fruit
Meuwly’s Preserves + Mustard
Edible flowers + fresh herb
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